Foods That Weaken Your Immune System
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3 min read

Foods That Weaken Your Immune System

Presented is a list of immune-strengthening foods and immune weakening foods that you can make choices about during this time.
Foods That Weaken Your Immune System
We have already covered how one could use Vitamin C in similar ways it is being used in Asia to deal with Coronavirus. Along with that, Zinc is being suggested by a lot of people as well. Recommendations are to take about 15mg of zinc into the throat, hold for one minute, swallow. Do this 2 or 3 times a day. I personally do this and vitamin C every day as part of my healthy organic diet of primarily raw fruits and veggies. (That’s pretty much what I eat anyway even without the virus going around) I cannot claim Zinc helps against Coronavirus, but it has been shown to help against viruses in general. Given that keeping the immune system strong is important at this point, it’s good to understand which foods can help your immune system and which may weaken it. Food is medicine, and that’s not just a cliche statement; it’s one of the best forms of preventative healthcare. So let’s look at some important foods to avoid right now, and some important foods to consume right now. As stated by a friend of mine Dr. Jess Peatross “All of the following causes stress and or toxic exposure, both of which deplete immune function. Limiting or avoiding these immune suppressors is advised during the cold and flu season.” These foods are typically a big part of standard Western diets, and given the general state of health in the West, it’s not a bad idea to look to diet as one of the number one reasons why so many chronic illnesses are such a big part of the populace. During this time if you wish to increase your immune system, avoid the above foods as much as you can. Personally, I would add dairy to the list above as well, as research I’ve looked at in detail shows dairy dos not really do human health any favors. Water: First and foremost stay hydrated right now. Drink water throughout the day, ideally plain water or with a bit of lemon in it. Plenty of water decreases the risk of viral infections. Chronic dehydration is a common occurrence due to how the amount of cooked food we eat, so be sure to drink! Fruits veggies: Eating a lot of raw fruits and veggies will not only provide the body with a lot of nutrient density but it will also provide a great deal of hydration.

They also contain critical enzymes that are important for our bodies. Again, given how much cooked food we eat, enzyme depletion is a big problem. Start having some fruit smoothies, eat carrots, cucumbers, apples, berries, melons etc.

These things are super healthy for you and don’t fall for the myths about too much fruit sugar. When eating whole fruits, the sugar in them has no negative side effects. Healthy fats: Enjoy things like nuts, hemp seeds, walnuts, cashews, almonds, avocados, sunflower seeds etc. Specific immune-supporting foods: Mainstream media is telling people garlic can’t fight coronavirus, what they really mean is they don’t know. That doesn’t mean you should not focus on foods and herbs like this to help boost your immunity. This is classic irresponsibility and reductionist thinking on the part of mainstream science and media. Fresh raw forms of garlic, ginger, turmeric, honey, elderberry, and basil all have antiviral and antibacterial properties, which means they may help ward off viral infections and they will boost your immune system. Combine these food choices with good sleep, some basic but high-quality supplements, and having little fear or worry, and you will be fine. I have made my Conscious Breathing program available to everyone for free at this time, so take advantage of that as well.

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